にはとりや　六甲道店

■Two types of cold chicken dishes

■ Crispy burdock root salad

■Grilled Awaji chicken with yuzu pepper

■ Red chicken egg roll

■ 5 types of yakitori

Chicken breast served with fluffy salt

・The plump neck meat (seseri)

・A classic yakitori dish: Negimi (chicken and green onion skewers)

Chicken diaphragm (harami) served lightly with grated daikon radish and ponzu sauce.

・Red chicken egg tsukune (chicken meatballs) with egg yolk: Enjoy them mixed with rich egg yolk.

■Awaji Chicken Karaage (Japanese fried chicken) ~Served with Mao Zedong Spice~

■ Sweet potato butter

■ Choice of finishing dish

■ Dessert