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◆ Easy yakitori course with 8 dishes (90 minutes all-you-can-drink included) 3,500 yen ◆ Spicy fried Awaji chicken and 4 kinds of yakitori
3500 yen (tax included)
Our recommendation! Great value with all-you-can-drink included! A course packed with popular menu items.It is a very filling meal that will leave you satisfied.If you have any seasoning preferences, please feel free to ask.
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"Yakitori" made with fresh domestic young chicken
150 yen (tax included) per bottle
This yakitori is grilled quickly over high-temperature charcoal, locking in the chicken's flavor.Simply season with salt or sauce.Enjoy the delicious flavor and tenderness that only fresh chicken can provide.
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For banquet ☆ Course from 3500 yen (tax included)
A perfect course for banquets and drinking parties! You can enjoy standard and popular menus♪
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Carefully grilled one by one with Binchotan charcoal!
We use only fresh domestically produced chicken.We serve fresh chicken in a fresh state, so it's juicy! You can enjoy about 20 kinds of yakitori.
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Rich chicken sauce
748 yen(税込)
The rich flavor is addictive! Enjoy the rich chicken sauce made with red chicken eggs.
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Chicken liver carpaccio (low temperature cooking)
748 yen(税込)
Fresh liver is slowly cooked over low heat.Homemade green onion sauce, sesame oil, and green onions bring out the moistness that only low-temperature cooking can provide! Perfect with alcohol.
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Tataki chicken fillet
748 yen(税込)
You'll be addicted to the crunchy texture! Kesennuma's shark cartilage and Wakayama's Nanko-ume plum crystals are mixed together.A dish that stands out for its excellent compatibility with exquisite seafood delicacies!
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Chicken neck (salted) (1 piece)
209 yen(税込)
The part around the chicken's neck.It has a good texture and just the right amount of fat.
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Green onion sauce (1 piece)
231 yen(税込)
The classic green onion seasoning is served in a large portion! Our restaurant offers shoulder meat with a classic seasoning.
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Tsukimi meatballs made with specially selected eggs (1 piece)
374 yen(税込)
Soft meatballs made with rich egg yolk and plenty of chives, grilled with sauce.
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Skirt steak (with grated daikon radish and ponzu sauce) (1 piece)
209 yen(税込)
Chicken peritoneum.The texture is similar to beef innards.
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Chicken fillet (salted) (1 piece)
209 yen(税込)
The thick chicken fillet is grilled until tender.Mild with light snow salt.
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Heart broth (with sauce) (1 piece)
209 yen(税込)
The meat around the heart.The slightly sweet oil and sauce are exquisite.
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Salted plum cartilage (1 piece)
253 yen(税込)
Breast cartilage with plum paste and shiso leaves.It's refreshing.
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Hip (salt) (1 piece)
209 yen(税込)
The buttocks area.Packed with collagen!
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Furisode (salt) (1 stick)
209 yen(税込)
Shoulder meat is a rare cut.The best of both worlds: umami and light chicken breast.
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Zuri (salt) (1 stick)
209 yen(税込)
Chicken stomach.Great texture! Season with salt and black pepper.
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Heart (salted) (1 piece)
231 yen(税込)
Chicken hearts.Excellent elasticity and flavor!
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Peel (salted) (1 piece)
209 yen(税込)
Skin of the neck.The surface is crispy and the inside is moist.
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Grilled liver (salt) (1 piece)
231 yen(税込)
Fresh liver with green onions, sesame oil, and light snow salt.
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Liver (with sauce) (1 piece)
209 yen(税込)
Chicken liver.Rare and soft inside.The sauce goes perfectly with it!
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Yagen cartilage (salted) (1 piece)
231 yen(税込)
Chest cartilage.Perfect with alcohol!
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Engawa (salted) (1 piece)
209 yen(税込)
The meat around the rare sliver.With plenty of green onions.
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Baked Avocado with Sweet Cream Cheese and Nuts
649 yen(税込)
Our popular grilled avocado! The sweet cream cheese and nuts are addictive!
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[Awaji Chicken] Grilled thigh meat
1089 jpy(税込)
As the flames rise, the dish is finished with a strong charcoal aroma.The aroma of charcoal enhances the texture and flavor of Ooma Sakura.
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[Our recommendation!!] Deep-fried Awaji chicken with Mao Zedong spices
825 yen(税込)
Crispy fried chicken thighs topped with special spices such as chili pepper, cumin, garlic and onion.Wash it down with a beer, chuhai, or highball!
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Deep fried edamame with cheese and pepper
473 yen(税込)
An addictive dish
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Topped with potato fries and truffle-flavored whipped butter
605 yen(税込)
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Sweet potato butter
715 yen(税込)
The flavor of butter and the sweetness of sweet potato are a perfect match!
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Chicken white soup soba
715 yen(税込)
Rich, flavorful chicken broth soup with low-hydration noodles from Kyoto Teigaku.This is a popular final dish.
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Chicken and egg rice bowl
715 yen(税込)
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Toribushi egg-cooked rice
352 yen(税込)
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A little chicken bowl
539 yen(税込)
A small chicken bowl the size of a rice bowl.
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Grilled rice balls with Akegarashi
319 yen(税込)
Grilled rice balls finished with dashi soy sauce and garnished with Akegarashi.
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Brulee-style baked pudding
319 yen(税込)
After receiving the order, we carefully make the top caramel one by one.Enjoy the freshly made crispy texture and the smooth texture of the dough!
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[Lunchtime parties available] Please feel free to contact us for lunchtime drinking parties (8 people or more available)
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We also have a tatami room! Perfect for all kinds of gatherings!! The interior is simple and clean, like a stylish cafe, and is popular with people of all ages and genders. The large windows on the terrace side give it an open feel, so you can enjoy your drinks and conversation while having a lively time!
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[Terrace seating available] Up to 16 people can be accommodated! Pets are allowed only on the terrace seats.
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From everyday meals to banquets ◎
You can relax and enjoy your meal at the table and counter seats in a calm atmosphere.
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A 3-minute walk from Rokkomichi Station! A popular shop in Sannomiya☆
It's great that it's so close to the station! The best way to get fresh ingredients is to buy it nearby!
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テーブル4名様 × 5
The spacious table seats are perfect for family meals and banquets.
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カウンター1名様 × 6
The counter is recommended for a date or if you're alone! You can enjoy the live atmosphere of the food being cooked in front of you♪
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座敷6名様 × 2
A tatami room that can be used by 4 or 6 people.It can be used by up to 10 people !!
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テラス席4名様 × 4
Pets are allowed only on the terrace seats, windbreak curtains are provided, and there is a kerosene stove!
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Grilled over hot charcoal
Please try our proud yakitori, which uses fresh domestic chicken and is grilled at a high temperature of about 1300 degrees Celsius.
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Popular Tatami room, accommodating up to 10 people
The tatami room is popular with families and can accommodate up to 10 people! Please feel free to contact us.
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A wide variety of popular a la carte dishes available
There is also a full a la carte menu, including an addictive dish of crispy fried Awaji chicken topped with a generous amount of special spices.
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All-you-can-drink courses start from 3,500 yen
Courses with 90 minutes of all-you-can-drink start from 3,500 yen.Please feel free to contact us with your budget and time! We still have spaces available in January!
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We welcome all kinds of parties and groups.
Perfect for a New Year's party! Banquets can be held in the restaurant for up to 34 people.The venue can be rented exclusively for up to 50 people, including the terrace.
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With your precious pet ♪
It can accommodate up to 16 people.Pets are allowed only on the terrace seats ♪
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Nakajima Lemon Chuhai
473 yen(税込)
We use lemons delivered directly from Kidoya Farm in Nakajima, Ehime Prefecture! Refreshing green lemons are available from October to December, and mellow yellow lemons from December onwards.Enjoy the differences that come with each season!
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[Limited to reservations/lunch banquet ☆ Course 500 yen off]
If it's a lunch party, you can use it at a bargain ♪ The course is 500 yen off! Please make a reservation and use it ☆

PHOTO

◆ Easy yakitori course with 8 dishes (90 minutes all-you-can-drink included) 3,500 yen ◆ Spicy fried Awaji chicken and 4 kinds of yakitori

"Yakitori" made with fresh domestic young chicken

For banquet ☆ Course from 3500 yen (tax included)

Carefully grilled one by one with Binchotan charcoal!

Rich chicken sauce

Chicken liver carpaccio (low temperature cooking)

Tataki chicken fillet

Chicken neck (salted) (1 piece)

Green onion sauce (1 piece)

Tsukimi meatballs made with specially selected eggs (1 piece)

Skirt steak (with grated daikon radish and ponzu sauce) (1 piece)

Chicken fillet (salted) (1 piece)

Heart broth (with sauce) (1 piece)

Salted plum cartilage (1 piece)

Hip (salt) (1 piece)

Furisode (salt) (1 stick)

Zuri (salt) (1 stick)

Heart (salted) (1 piece)

Peel (salted) (1 piece)

Grilled liver (salt) (1 piece)

Liver (with sauce) (1 piece)

Yagen cartilage (salted) (1 piece)

Engawa (salted) (1 piece)

Baked Avocado with Sweet Cream Cheese and Nuts

[Awaji Chicken] Grilled thigh meat

[Our recommendation!!] Deep-fried Awaji chicken with Mao Zedong spices

Deep fried edamame with cheese and pepper

Topped with potato fries and truffle-flavored whipped butter

Sweet potato butter

Chicken white soup soba

Chicken and egg rice bowl

Toribushi egg-cooked rice

A little chicken bowl

Grilled rice balls with Akegarashi

Brulee-style baked pudding

From everyday meals to banquets ◎

A 3-minute walk from Rokkomichi Station! A popular shop in Sannomiya☆

テーブル4名様 × 5

カウンター1名様 × 6

座敷6名様 × 2

テラス席4名様 × 4

Grilled over hot charcoal

Popular Tatami room, accommodating up to 10 people

A wide variety of popular a la carte dishes available

All-you-can-drink courses start from 3,500 yen

We welcome all kinds of parties and groups.

With your precious pet ♪

Nakajima Lemon Chuhai

[Limited to reservations/lunch banquet ☆ Course 500 yen off]